CORNPLEX LES (INCI: Zea Mays (Corn) Gluten Protein, Sodium Laureth Sulfate)

CORNPLEX LES (INCI: Zea Mays (Corn) Gluten Protein, Sodium Laureth Sulfate)

TRADE NAME:
CORNPLEX LES

INCI NAME:
Zea Mays (Corn) Gluten Protein and Sodium laureth sulfate

CAS NUMBER:
66071-96-3 and 1335-72-4

FORM:
liquid

Solution of non-hydrolysed corn gluten proteins in their original molecular size: solubility and stability are achieved by complexation with the anion laurylether sulfate.

CORNPLEX LES is a vehicle for introducing in personal hygiene formulations non-hydrolysed, long chain corn proteins, which are insoluble in the folded native form. These high molecular weight, high hydrophobic vegetable polymers show excellent protection against surfactant irritancy, confer smoothness to the skin and prevent swelling of the hair strand during detersion.

Full compatibility with anionic surfactants. Compatible with amphoteric and nonionic surfactants.

SUGGESTED USES

Mild detergents for skin and hair: foam baths, liquid soaps, shower cleansers, shampoos, shave creams and gels, skin-friendly liquid dishwashers.

Technical documentation available on request.

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